Watermelon Feta Salad
Juicy watermelon and cucumber with salty feta, fresh herbs, and a drizzle of balsamic glaze.
- ~4 Serves
- ~150 kcal
- 9g protein
9g
protein
15g
Carbs
7g
fat
1g
fiber
Ingredients
- 4 cups cubed or sliced watermelon
- 2 Persian cucumbers, chopped or sliced
- 1 cup feta
Instructions
Cube the watermelon, slice the cucumber, and quarter the figs (if using).
Sprinkle with sea salt and a squeeze of lime.
Top with fresh mint and basil, feta, and balsamic glaze.
Eat well, on purpose
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